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Pizza dough: Round 3

November 21, 2007
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I won Round 1. The dough won Round 2 (I attempted and failed miserably last night).

I’m currently in the middle of Round 3. So far, so good.

Round 2 resulted in super sticky dough. I realize now I should have added more flour while my mixer was kneading the dough, but by the time I realized that it was abnormally sticky (when I punched down the risen dough), it was too late. I tried to roll it out anyhow, but I couldn’t lift it off the counter without tearing the dough, and that was after I heavily floured the counter and the top of the dough.

So it went in the garbage.

But I’m not giving up without a fight, which is why I’m attempting the dough for the second night in a row. That and I have a severe craving for pizza.

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